Banana Pudding Popsicles
Jamison Bryant
Ingredients
- 1 box instant banana pudding
- ⅔ the milk called for on box
- 3 ripe bananas
- 2 cups heavy cream
- 1 can sweetened condensed milk
- Vanilla wafers
Instructions
- Prepare pudding mix with reduced milk and blended bananas. Chill.
- Whip cream and condensed milk together until fluffy.
- In popsicle molds, layer pudding, whipped cream, and crushed vanilla wafers.
- Freeze until solid. Unmold and enjoy.