Meatball Hoagie Sliders
Jamison Bryant
Ingredients
- Hoagie rolls
- Pizza or pasta sauce
- Pepperoni
- String cheese (sliced)
- Frozen meatballs (defrosted)
- Melted butter (½ stick)
- Garlic powder
- Italian seasoning
- Shredded mozzarella
Instructions
- Hollow out hoagie rolls. Add sauce, 4 pepperoni slices, string cheese, and meatballs.
- Top with more sauce, shredded mozzarella, and Italian seasoning.
- Brush garlic butter on top and bake at 350°F for 20 minutes.