Smoked Creamy Mac and Cheese

Ingredients

• 1 lb cooked pasta
• ½ stick butter
• 2 cups white Velveeta, cubed
• 2 cups Colby Jack cheese, shredded
• 1 egg
• 2½ cups milk
• Seasonings (salt, pepper, garlic powder, paprika, etc.)

Instructions

1. Add pasta, butter, Velveeta, Colby Jack, and seasonings to an aluminum pan.
2. Whisk egg with milk, then pour over the pasta mixture.
3. Smoke at 300°F for 1 hour, stirring halfway through. Or bake at 350°F for 30 minutes.

• Dinner
• Side Dish
• Pasta
• Grilling
• Favorite - Leona