Below you will find pages that utilize the taxonomy term “Holidays”

Recipes

Sweet Tea Brined Turkey

Ingredients

  • 1 whole turkey (10–14 lbs)
  • 1 bottle (about 6 oz) dry brine seasoning (or ¾ cup kosher salt blend)
  • 2 gallons sweet tea (or liquid of choice)
  • Large brining bag or container

Instructions

  1. Place turkey in large container with brine bag. Add dry brine and sweet tea until turkey is submerged.
  2. Seal and refrigerate for 12–24 hours.
  3. Remove from brine, pat dry, and roast as desired.
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Recipes

Guinness Corned Beef and Cabbage

Ingredients

  • Corned beef with seasoning packet
  • Brown sugar
  • Guinness beer
  • Water (as needed)
  • Cabbage, potatoes, carrots, onions

Instructions

  1. Place corned beef in a pot with seasoning and brown sugar.
  2. Pour in Guinness and water to cover. Bake at 350°F for several hours.
  3. Add chopped veggies, cover, and return to oven until tender.
  4. Slice and serve. Save leftovers for another recipe.
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