High Protein Taco Bell Quesarito
Jamison Bryant
Ingredients
- 24 oz lean ground beef
- Taco seasoning
- ¼ cup red enchilada sauce
- 1 cup fat-free shredded cheddar
- ½ cup white rice
- 1 cup chicken bone broth
- Cilantro, lime juice
- Low calorie tortillas
- 2 tbsp nacho cheese
- Nonfat Greek yogurt or light sour cream
Instructions
- Cook beef with seasoning and mix in enchilada sauce and cheese.
- Cook rice in broth. Add lime and cilantro.
- Layer tortillas with nacho cheese, rice, beef, yogurt. Roll tightly.
- Toast in a skillet until golden. Serve warm.